Wholesome Pantry Vanilla Almondmilk, half gallon

This Product: 35% DV (450mg) Calcium per Serving.
Regular Milk: 25% DV (300mg) Calcium per Serving.

Almondmilk†
†Not nutritionally equivalent to dairy milk

This product: 35% DV (460mg) calcium per serving.
Regular milk: 25% DV (306mg) calcium per serving.

Per 1 cup serving
Vanilla almondmilk: protein: 1g; potassium: 160mg
Dalry milk*: protein: 8g; potassium: 374mg
*Dairy milk: USDA FoodData Central.

Perishable
Keep refrigerated
This product is ultra-pasteurized to last longer unopened. Once opened, consume within 7 days
Do not freeze
Best if used by date stamped

Dairy Free, Diabetes Friendly, Gluten Free, Heart Health, Kosher, Low Sodium, No Artificial Ingredients, No High Fructose Corn Syrup, Lactose Free, Plant Based, Soy Free

Serving size: 240 millilitre

Ingredients: Almondmilk (Water, Almonds); Cane Sugar; Calcium Carbonate; Natural Vanilla Flavor with Other Natural Flavors; Sea Salt; Potassium Citrate; Sunflower Lecithin; Gellan Gum; Vitamin A Palmitate; Vitamin D2; D-Alpha-Tocopherol (Natural Vitamin E);

Contains: Almonds, Nuts / Tree Nuts

Free From: Dairy, Gluten, Lactose, Milk, Soy

Total sugars: 13 gram
Added sugars: 12 gram (25%)
Calcium: 460 milligram (35%)
Iron: 0.2 milligram (2%)
Protein: 1 gram (2%)
Vitamin e: 4 milligram (25%)
Vitamin a: 150 microgram (15%)
Potassium: 160 milligram (4%)
Trans fat: 0 gram
Total fat: 2.5 gram (3%)
Polyunsaturated fat: 0.5 gram
Cholesterol: 0 milligram (0%)
Monounsaturated fat: 1.5 gram
Vitamin d: 2.5 microgram (15%)
Total carbohydrate: 14 gram (5%)
Dietary fiber: 1 gram (2%)
Sodium: 150 milligram (6%)
Saturated fat: 0 gram (1%)
Calories: 80 calorie