Tropical Central American Cultured Cream, 14 oz

Tropical Central American Cultured Cream, 14 oz

The Flavor of Central America®

A traditional Central American sour cream used as a topping for pupusas, tostadas and tamales. Also used in sauces, soups, salads and pasta dishes.

rBST Free
No significant difference has been shown between milk from cows treated and those not treated with rBST.

Keep Refrigerated

No High Fructose Corn Syrup, No Added Sugar

Serving size: 28 gram

Ingredients: Pasteurized Cream, Lactic Acid, Salt, Locust Bean Gum, Carrageenan, Cultures, Annatto for color

Contains: Milk

Calories: 60 calorie
Total fat: 5 gram (6%)
Saturated fat: 3.5 gram (18%)
Trans fat: 0 gram
Cholesterol: 5 milligram (2%)
Sodium: 90 milligram (4%)
Total carbohydrate: 3 gram (1%)
Dietary fiber: 0 gram (0%)
Total sugars: 1 gram
Added sugars: 0 gram (0%)
Protein: 1 gram
Vitamin d: 0 microgram (0%)
Calcium: 23 milligram (2%)
Iron: 0 milligram (0%)
Potassium: 35 milligram (0%)