Toufayan Bakeries Keto Flatbread, 5 count, 8.8 oz
Naturally vegan™
High Fiber, Keto Friendly, Kosher, No High Fructose Corn Syrup, No Added Sugar, Vegan
Serving size: 50 gram
Ingredients: Keto Base (Resistant Wheat Starch, Wheat Gluten, Wheat Protein Isolate, Oat Fiber, Soy Oil, Inulin, Calcium Sulfate, Guar Gum, Salt, Fumaric Acid, Monoglycerides, Enzymes, Ascorbic Acid), Water, Vital Wheat Gluten, Oat Fiber, Organic Extra Virgin Olive Oil, Bakers Yeast, Enzymes, Ascorbic Acid, Cultured Wheat Flour, Salt, Mono-And Diglycerides, Dry Yeast, Dough Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sesame Seeds
Contains: Gluten, Sesame, Wheat
Calories: 140 calorie
Total fat: 4.5 gram (6%)
Saturated fat: 1 gram (5%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 320 milligram (14%)
Total carbohydrate: 18 gram (7%)
Dietary fiber: 14 gram (50%)
Total sugars: 0 gram
Added sugars: 0 gram (0%)
Protein: 7 gram
Vitamin d: 0 microgram (0%)
Calcium: 200 milligram (15%)
Iron: 2.1 milligram (10%)
Potassium: 30 milligram (0%)