Toufayan Bakeries Garlic Tandoori Naan, 4 count, 18 oz
Kosher, No High Fructose Corn Syrup, Non GMO, Soy Free, Vegan
Serving size: 64 gram
Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Flat Bread Base (Wheat Starch, Salt, Wheat Gluten, Sugar, Soy Flour, Guar Gum, Sodium Bicarbonate, Monocalcium Phosphate, Contains Less Than 2% of: Yeast, Sodium Acid Pyrophosphate, Xanthan Gum, Enzymes [Contains Wheat], Ascorbic Acid [Vitamin C]), Baker's Yeast, Contains Less Than 2% of the Following: Garlic, Olive Oil, Cultured Wheat Flour (To Preserve), Sugar, Distilled White Vinegar, Enzymes (Contains Wheat), Sesame
Contains: Gluten, Sesame, Soy, Wheat
Calories: 170 calorie
Total fat: 2 gram (3%)
Saturated fat: 0.5 gram (3%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 390 milligram (17%)
Total carbohydrate: 33 gram (12%)
Dietary fiber: 1 gram (4%)
Total sugars: 1 gram
Added sugars: 1 gram (2%)
Protein: 5 gram
Vitamin d: 0 microgram (0%)
Calcium: 130 milligram (10%)
Iron: 1.9 milligram (10%)
Potassium: 40 milligram (0%)