Splenda Sugar Blend, 2 lbs

Splenda Sugar Blend, 2 lbs

A mix of Splenda® sweetener and sugar

Recipe

Splenda® Sugar Blend Sugar Cookies
Servings: 24
Total Time: 2 Hours
Calories: 150

Ingredients
1/2 cup vegetable oil
8 tbsp unsalted butter, softened
1 cup Splenda® Sugar Blend
1 egg
2 tsp vanilla extract
2 cups all-purpose flour
1/4 tsp baking soda
1 tsp baking powder
1/2 tsp salt

Preparation
In a medium bowl beat oil, butter and Splenda® Sugar Blend until light and creamy. Add egg and vanilla and beat smooth.
Add remaining ingredients and mix just until combined. Chill dough for 1 hour or until firm.
Preheat oven to 350°F. Divide dough into 24 portions and roll into balls. Place on parchment-lined cookie sheet 2 inches apart. Bake 15-17 minutes or until edges start to brown. Cool completely before serving.

Nutrition Info per serving (1 cookie): Calories 150, total fat 9g, saturated fat 3.5g, trans fat 0g, cholesterol 20mg, sodium 65mg, total carbohydrate 16g, dietary fiber 0g, total sugars 8g, includes 8g added sugars, protein 1g, vitamin D 0mcg, calcium 29mg, iron 1mg, potassium 12mg

Store in a Cool, Dry Place.

Gluten Free, Halal, Kosher, Low Sodium, No High Fructose Corn Syrup

Serving size: 4 gram

Ingredients: Sugar, Splenda® Sucralose

Calories: 15 calorie
Total fat: 0 gram (0%)
Sodium: 0 milligram (0%)
Total carbohydrate: 4 gram (1%)
Total sugars: 4 gram
Added sugars: 4 gram (8%)
Protein: 0 gram