Smithfield Anytime Favorites Honey Cured Boneless Ham Steak, 8 oz
No added hormones*
*Pork used contains no added hormones, Federal regulations prohibit the use of hormones in pork.
Hawaiian Ham Skewers
Ingredients
1 Smithfield® 8-oz Honey Cured Boneless Ham Steak
1 large red onion
2 sweet bell peppers
1/2 fresh pineapple
Skewers for grilling
Green onion, thinly sliced
For Hawaiian Glaze:
1/2 cup ketchup
1/2 cup pineapple juice
2 tablespoons brown sugar
1/4 cup reduced sodium soy sauce or tamari
2 garlic cloves, minced
1 tablespoon ginger root, minced or grated
• In small bowl, prepare glaze by whisking ingredients together until combined & reserve, refrigerated, for up to three days in advance.
• Prepare grill for direct cooking over medium-high heat & prepare ham & vegetables as follows:
- Ham - cut into 1 1/2 to 2-inch squares
- Onion - cut into eight wedges, leaving root end intact
- Peppers - cut into 1 1/2 to 2-inch pieces
- Pineapple - core and cut 1/2-inch thick slices, cutting slices into 1 1/2 to 2-inch wedges
• Skewer ham and vegetables by alternating ingredients & brush with about 1/3 of glaze. Grill for 8-12 minutes or until slightly charred & vegetables are cooked as desired, turning as needed. Glaze skewers about halfway through cooking & once again before serving. Garnish with thinly sliced green onion.
• Serves 2.
Keep refrigerated
Once opened, use within 5 days
Gluten Free, No High Fructose Corn Syrup
Serving size: 3 ounce
Ingredients: Cured with: Water, Honey, Dextrose, contains 2% or less of Salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite