Seabrook Farms Farm Fresh Creamed Spinach, 9 oz
Low Calorie Spinach Souffle
1 9 oz. package Seabrook Farms Creamed Spinach
4 egg whites
1/4 teaspoon cream of tartar
Dash of nutmeg
Defrost Seabrook Farms Creamed Spinach by boiling 6 minutes. Season with nutmeg. Beat egg whites stiff with cream of tartar. Fold carefully into spinach and bake in a 1-quart souffle dish in a moderate oven (350° F) until mixture is well puffed, about 30 minutes. Serve at once.
Serves 4
Calories per serving: Approximately 70
Keep package frozen until ready for use. Always remove contents after cooking. Do not store in pouch.
Kosher, No High Fructose Corn Syrup
Serving size: 0
Ingredients: Spinach, Water, Whole Milk (Whey Protein Concentrate, Dry Cream Blend [Cream, Milk Solids, Milk Protein, Mono and Diglycerides, Sunflower Lecithin, Sodium Citrate, Fumed Silica {Free Flow Agent} and Mixed Tocopherols], Whey, Nonfat Dry Milk), Heavy Cream (Cream, Milk, Carrageenan, Mono and Diglycerides, Cellulose Gum and Polysorbate 80), Corn Starch-Modified, Canola Oil (High Oleic Canola Oil, Citric Acid [added to preserve freshness]), Non-Fat Milk (Milk Protein Concentrate, Whey Solids, Non-Fat Dry Milk), Butter (Cream, Salt), Salt, Rice Flour, Wheat Flour, Sugar, Spices
Contains: Milk, Wheat