Sara Lee White Made with Whole Grain Bread, 1 lb 4 oz

Sara Lee White Made with Whole Grain Bread, 1 lb 4 oz

Make everyone happy with the soft, smooth texture and fluffy feel of White Made with Whole Grain Bread. Kids love the white bread taste and Moms love the whole grain goodness.

Our bakery product retain their best quality if stored at room temperature. For best results, please use by date on package.

Kosher, No High Fructose Corn Syrup, Soy Free, Whole Grain

Serving size: 57 gram

Ingredients: Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Whole Wheat Flour, Sugar, Yeast, Wheat Gluten, Cellulose Fiber, Calcium Sulfate, Salt, Vegetable Oil (Soybean), Preservatives (Calcium Propionate, Sorbic Acid), Soy Flour, Monoglycerides, DATEM, Soy Lecithin, Citric Acid, Vitamin D3, Grain Vinegar, Monocalcium Phosphate, Oat Fiber, Sesame Seeds

Contains: Gluten, Sesame, Soy, Wheat

May Contain: Dairy, Eggs, Lactose, Milk, Nuts / Tree Nuts

Calories: 140 calorie
Total fat: 1.5 gram (2%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Polyunsaturated fat: 0.5 gram
Monounsaturated fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 290 milligram (13%)
Total carbohydrate: 26 gram (9%)
Dietary fiber: 3 gram (11%)
Total sugars: 3 gram
Added sugars: 2 gram (4%)
Protein: 5 gram
Vitamin d: 1.2 microgram (6%)
Calcium: 300 milligram (25%)
Iron: 1.4 milligram (8%)
Potassium: 80 milligram (0%)
Thiamin: 0.17 milligram (15%)
Riboflavin: 0.11 milligram (8%)
Niacin: 1.6 milligram (10%)
Folate: 70 microgram (15%)
Folic acid: 30 microgram