Sara Lee Butter Bread, 1 lb 4oz
With a rich, buttery taste, wonderful aroma and velvety texture, this bread brings a delicious flavor to everything you make.
No High Fructose Corn Syrup
Serving size: 26 gram
Ingredients: Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Wheat Gluten, Salt, Butter (Cream, Salt)**, Preservatives (Calcium Propionate, Sorbic Acid), DATEM, Monoglycerides, Natural Flavors, Cellulose Gum, Monocalcium Phosphate, Corn Flour, Soy Lecithin, Citric Acid, Grain Vinegar, Annatto and Turmeric, **Adds trivial amount of Cholesterol
Contains: Gluten, Milk, Soy, Wheat
May Contain: Nuts / Tree Nuts
Calories: 70 calorie
Total fat: 0.5 gram (1%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Polyunsaturated fat: 0 gram
Monounsaturated fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 110 milligram (5%)
Total carbohydrate: 13 gram (5%)
Dietary fiber: 0 gram (0%)
Total sugars: 1 gram
Added sugars: 1 gram (2%)
Protein: 2 gram
Vitamin d: 0 microgram (0%)
Calcium: 30 milligram (2%)
Iron: 0.7 milligram (4%)
Potassium: 20 milligram (0%)
Thiamin: 0.1 milligram (10%)
Riboflavin: 0.1 milligram (6%)
Niacin: 1 milligram (6%)
Folate: 45 microgram (10%)
Folic acid: 25 microgram