Ronzoni Lasagna No. 80 Pasta, 1 lb
Ronzoni Lasagna is a wide, flat sheet of pasta made for layering meat, veggies, sauce, and cheese into a classic comfort food. Enjoy as a delicious Lasagna bake or family-favorite roll-up. Great for make-ahead meals and entertaining, our Lasagna is a timeless favorite that can be enjoyed by family and friends gathered around the table. Each 16 oz box contains up to eight servings so you can share your favorite pasta dish with more than a few of your favorite people. A delicious foundation to wholesome meals, Ronzoni pasta is low fat, sodium- and cholesterol-free, vegetarian, non-GMO, and made with no artificial colors or preservatives. So, dish up delicious. Serve up scrumptious. Create your next five-star recipe. With Ronzoni, you can discover and re-discover your favorite pasta. Ronzoni pasta is full of possibilities.
For more than 100 years, we have been making dry pastas that fuel life and all its dynamics. Culinary odysseys. Cozy, one-pot comforts. A portal to the past--moments of love and laughter in each scrumptious bite. Rediscover favorite dishes. Ronzoni is America's pasta brand, for all the shapes of life. Enjoy!
To keep cooked pasta fresh for later use, toss with a small amount of olive oil, cover, and refrigerate.
Kosher, Low Sodium, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Non GMO
Serving size: 50 gram
Ingredients: Durum Wheat Semolina, Durum Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid
Contains: Gluten, Wheat
May Contain: Eggs
Calories: 180 calorie
Total fat: 1 gram (1%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Polyunsaturated fat: 0 gram
Monounsaturated fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 0 milligram (0%)
Total carbohydrate: 38 gram (14%)
Dietary fiber: 2 gram (7%)
Total sugars: 2 gram
Added sugars: 0 gram (0%)
Protein: 6 gram
Vitamin d: 0 microgram (0%)
Calcium: 0 milligram (0%)
Iron: 1.6 milligram (8%)
Potassium: 110 milligram (2%)
Thiamin: 0.5 milligram (40%)
Riboflavin: 0.2 milligram (15%)
Niacin: 2.9 milligram (20%)
Folate: 180 microgram (45%)
Folic acid: 100 microgram