Red Lobster Gluten Free Cheddar Bay Biscuit Mix, 11.36 oz
Red Lobster Gluten-Free Cheddar Bay Biscuits are a savory family favorite that comes straight from our kitchen to yours. They're not only delicious, they're incredibly easy to make and gluten-free! Simply add shredded cheddar and water to the mix and bake. Before serving, mix the contents of the enclosed herb pouch with melted butter and brush or spoon it on your freshly baked biscuits. Then sit back...and enjoy! This order includes one 11.36-ounce box.
Ingredients
Biscuit:
1 cup cold water
½ cup shredded sharp cheddar cheese*
1 pouch Gluten-Free Cheddar Bay Biscuit Mix (Enclosed)
Herb Butter Sauce:
¼ cup butter
1 Pouch garlic herb seasoning (enclosed)
Directions
Before You Begin: Preheat oven to 425°F. Line baking sheet with parchment paper or spray baking sheet with non-stick cooking spray.
1. Stir together water, cheese and biscuit mix until dough forms (do not overmix).
2. Scoop dough immediately into 12 portions (about ¼ cup each) and place 2 inches apart onto prepared baking sheet.
3. Bake 14-16 minutes or until golden brown on top.
4. Melt butter in a microwave safe bowl, add garlic herb seasoning and stir until well blended.
5. Spoon or Brush 1 teaspoon herb butter sauce onto each Hot biscuit. Serve immediately.
Don't Eat Raw Dough.
High Altitude (Over 5,000 Feet): No adjustment necessary.
*Some shredded cheddar cheese contains gluten. Be sure to make certain your cheese is gluten free.
Gluten Free, No High Fructose Corn Syrup
Serving size: 27 gram
Ingredients: Biscuit Mix Ingredients: Rice Flour, Palm Oil, Defatted Soy Flour, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Cornstarch, Food Starch-Modified, Whey Powder, Salt, Dextrose, Buttermilk, Xanthan Gum, Soy Lecithin, Seasoning Ingredients: Garlic Powder, Maltodextrin, Salt, Onion Powder, Hydrolyzed Soy Protein, Torula Yeast, Dehydrated Parsley, Malic Acid, Sugar, Natural and Artificial Flavors (Maltodextrin, Butter Oil), Corn Oil, Silicon Dioxide (anti-caking agent)
Contains: Dairy, Lactose, Milk, Soy
Free From: Gluten
Calories: 120 calorie
Total fat: 5 gram (6%)
Saturated fat: 3 gram (15%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 370 milligram (16%)
Total carbohydrate: 16 gram (6%)
Dietary fiber: 0 gram (0%)
Total sugars: 1 gram
Added sugars: 0 gram (0%)
Protein: 2 gram
Vitamin d: 0 microgram (0%)
Calcium: 60 milligram (4%)
Iron: 0.2 milligram (0%)
Potassium: 60 milligram (0%)