Red Baron Bacon, Egg and Cheese Breakfast Scrambles, 2 count, 11.72 oz
Cage-free eggs*
*Made with eggs laid by hens in an environment without cages
No High Fructose Corn Syrup
Serving size: 0
Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid); Nonfat Milk; Bacon with Smoke Flavoring Added (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite); Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid); Water; Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes); Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]); Palm Oil; Contains 2% or Less of: Vegetable Oil (Soybean and/or Canola Oil), Modified Food Starch, Cream, Salt, Sugar, Yeast, Butter (Cream, Salt), Spice, Dough Conditioner (Contains One or More of: Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Enzymes, Ascorbic Acid), Maltodextrin, Natural Hickory Smoke Flavor, Natural Flavor, Soy Lecithin;
Total sugars: 8 gram
Added sugars: 1 gram (2%)
Calcium: 210 milligram (15%)
Iron: 3.6 milligram (20%)
Protein: 16 gram (22%)
Potassium: 260 milligram (6%)
Trans fat: 0 gram
Total fat: 21 gram (27%)
Cholesterol: 85 milligram (29%)
Vitamin d: 0 microgram (0%)
Total carbohydrate: 49 gram (18%)
Dietary fiber: 2 gram (6%)
Sodium: 890 milligram (39%)
Saturated fat: 10 gram (51%)
Calories: 460 calorie