Purple Carrot Plant-Based Be'f Udon Noodle Bowl, 10.75 oz

Purple Carrot Plant-Based Be'f Udon Noodle Bowl, 10.75 oz

The Purple Carrot Plant-Based Be'f Udon Noodle Bowl is a delicious and easy Japanese-inspired microwave meal that you'll want to keep on hand for lunch or dinner. Ready in minutes, this tasty plant-based meal combines plant-based be'f crumbles with udon noodles and mixed vegetables in a flavorful stir-fry sauce. And, this frozen bowl has 18 g of protein! Enjoy this noodle bowl for a delivery-service-quality meal. Purple Carrot believes eating more plants can transform you and the planet. That's why we're on a mission to help you eat more plants, one tasty meal at a time. Add this yummy meal to your cart!

Keep Frozen

No High Fructose Corn Syrup, Non GMO, Plant Based, Vegan

Serving size: 304 gram

Ingredients: Cooked Udon Noodles (Water, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt), Sauce (Water, Tamari Soy Sauce [Water, Soybeans, Salt, Sugar, Alcohol, Vinegar, Lactic Acid], Olive Oil, Agave Syrup, Chili Paste [Red Chili Peppers, Distilled Vinegar, Garlic, Salt], Corn Starch, Mushroom Powder, contains 2% or less of: Red Wine Vinegar, Sesame Seed Oil, Salt, Garlic Powder, Onion Powder, Ground Ginger, Inactive Yeast), Mushrooms, Edamame, Gardein® Beef Crumble (Water, Textured Soy Protein Concentrate, 2% or less of: Caramel Color, Salt, Canola Oil, Natural Flavors, Garlic Powder, Yeast Extract, Onion Powder, Black Pepper), Carrots, Toasted Sesame Seeds

Contains: Gluten, Sesame, Soy, Wheat

Calories: 380 kilocalorie
Total fat: 11 gram (14%)
Saturated fat: 1.5 gram (8%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 920 milligram (40%)
Total carbohydrate: 52 gram (19%)
Dietary fiber: 7 gram (25%)
Total sugars: 6 gram
Added sugars: 4 gram (8%)
Protein: 18 gram
Vitamin d: 7 microgram (35%)
Calcium: 70 milligram (6%)
Iron: 4.3 milligram (25%)
Potassium: 680 milligram (15%)