Pioneer French Dip Au Jus Gravy Mix, 1 oz

Pioneer French Dip Au Jus Gravy Mix, 1 oz

Recipe

Slow Cooker French Dip Recipe
3 lbs. beef sirloin roast
1 (1 oz.) packet dry Pioneer Au Jus Gravy Mix
1 cup water
8 (1 oz.) slices provolone cheese
8 hoagie rolls (or sandwich buns), cut lengthwise

Place beef roast into a slow cooker. Stir together water and Au Jus mix; pour over roast. Cover and cook on low for 6 to 8 hours.
Remove the roast from the slow cooker and shred or slice. Open the rolls and top with beef and Provolone cheese. Serve with small bowls of the hot Au Jus from the slow cooker.
Makes: 8 servings

No High Fructose Corn Syrup

Serving size: 0

Ingredients: Maltodextrin, Hydrolyzed Vegetable Protein (Soy), Salt, Wheat Starch, Sugar, Yeast Extract, Caramel Color, Dextrose, Onion, Palm Oil, Contains less than 2%: Garlic Powder, Natural Flavor, Beet Powder, Autolyzed Yeast Extract, Gum Arabic, Disodium Guanylate and Inosinate (Flavor Enhancers)

Contains: Soy, Wheat

May Contain: Eggs, Milk