Pillsbury Pumpkin Quick Bread & Muffin Mix, 14 oz
Pumpkin Cheesecake Muffins
No-stick cooking spray
1 (8 oz.) pkg. cream cheese, softened
3 eggs, divided
1/4 cup sugar
2 tsp. grated lemon peel
2 tsp. vanilla extract, divided
1 pkg. Pillsbury™ Pumpkin Quick Bread & Muffin Mix
3/4 cup milk
2 tbsp. vegetable oil
3 tbsp. butter, melted
1/4 cup chopped pecans
Heat oven to 350°F. Coat 12 muffin cups with no-stick cooking spray. Beat cream cheese in medium bowl with electric mixer on medium speed until fluffy. Add 1 egg, sugar, lemon peel and 1 teaspoon vanilla. Beat until smooth.
Place quick bread & muffin mix in large bowl. Place 3/4 cup dry mix in small bowl for topping. Add milk, oil, 2 eggs and 1 teaspoon vanilla to remaining mix. Stir 50 strokes or until blended.
Divide evenly into prepared muffin cups. Make indentions in center of batter with small spoon. Top evenly with cream cheese mixture.
Stir butter into reserved dry mix. Stir in pecans. Sprinkle about 1 tablespoons topping over each muffin. Bake 20 to 22 minutes. Cool 10 minutes. Remove from pan to wire rack to cool completely. Makes 12 cupcakes
Kosher, No High Fructose Corn Syrup
Serving size: 33 gram
Ingredients: Sugar, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dried Pumpkin, Contains 2% or less of: Dextrose, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Calcium Phosphate), Cellulose, Cinnamon, Canola Oil, Nonfat Dry Milk, Corn Starch, Spices, Salt, Propylene Glycol Esters of Fatty Acids, Mono- and Diglycerides, Cellulose Gum, Sodium Stearoyl Lactylate, Yellow 5, Citric Acid and BHT (Antioxidants), Red 40
Contains: Gluten, Milk, Wheat
May Contain: Eggs, Soy
Calories: 120 calorie
Total fat: 1 gram (1%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 200 milligram (9%)
Total carbohydrate: 28 gram (10%)
Dietary fiber: 1 gram (4%)
Total sugars: 15 gram
Added sugars: 14 gram (28%)
Protein: 2 gram
Vitamin d: 0 microgram (0%)
Calcium: 22 milligram (2%)
Iron: 1 milligram (6%)
Potassium: 30 milligram (0%)