Pillsbury Pie Crusts, 2 count, 14.1 oz
Perfect Apple Pie
Prep: 30 minutes
Start to Finish: 3 hours
Crust
1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
Filling*
6 cups thinly sliced, peeled apples (6 medium)
¾ cup sugar
2 tablespoons all-purpose flour
¾ teaspoon ground cinnamon
¼ teaspoon salt
⅛ teaspoon ground nutmeg
1 tablespoon lemon juice
1. Heat oven to 425°F. Place 1 pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom.
2. In large bowl, gently mix filling ingredients; spoon into crust-lined pie plate. Top with second crust. Wrap excess top crust under bottom crust edge, pressing edges together to seal; flute. Cut slits or shapes in several places in top crust.
3. Bake 40 to 45 minutes or until apples are tender and crust is golden brown. Cover edge of crust with 2- to 3-inch wide strips of foil after first 15 to 20 minutes of baking to prevent excessive browning. Cool on cooling rack at least 2 hours before serving.
8 servings
*Two cans (21 oz each) apple pie filling can be substituted for the filling.
Keep Dough Refrigerated
Product Can Be Frozen Up to 2 Months if Placed in Freezer Before the "Use by" Date Printed on the Package. Thaw Before Opening.
No High Fructose Corn Syrup, No Added Sugar
Serving size: 25 gram
Ingredients: Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Lard and Hydrogenated Lard with BHA and BHT added to protect flavor and/or Beef Tallow and Palm Kernel Oil with BHA and BHT added to protect flavor, Water, Wheat Starch, Corn Starch, Contains 2% or less of: Salt, Rice Flour, Xanthan Gum, Sodium Propionate and Potassium Sorbate (Preservatives), Citric Acid, Annatto Extract (for color)
Contains: Gluten, Wheat
Calories: 110 calorie
Total fat: 6 gram (8%)
Saturated fat: 4 gram (20%)
Trans fat: 0 gram
Polyunsaturated fat: 0 gram
Monounsaturated fat: 2 gram
Cholesterol: 5 milligram (1%)
Sodium: 130 milligram (6%)
Total carbohydrate: 12 gram (4%)
Dietary fiber: 0 gram (0%)
Total sugars: 0 gram
Added sugars: 0 gram (0%)
Protein: 1 gram
Vitamin d: 0 microgram (0%)
Calcium: 0 milligram (0%)
Iron: 0.7 milligram (4%)
Potassium: 0 milligram (0%)