Pillsbury Moist Supreme Zero Sugar Classic Yellow Premium Cake Mix, 16 oz

Pillsbury Moist Supreme Zero Sugar Classic Yellow Premium Cake Mix, 16 oz

Recipe

Banana Caramel Cake
Non-stick cooking spray
1 package Pillsbury™ Zero Sugar Moist Supreme Classic Yellow Premium Cake Mix
1/2 cup water
1/2 cup vegetable oil
3 eggs
2 teaspoons ground cinnamon
1-1/2 cups mashed very ripe bananas (about 3 bananas)
1 cup coarsely chopped pecans or walnuts
2 ripe bananas, sliced
Sugar-free caramel flavored syrup

Heat oven to 350° F. Coat 13 x 9-inch baking pan with non-stick cooking spray.
Beat cake mix, water, oil, eggs, and cinnamon in large bowl with electric mixer on medium speed 2 minutes. Beat in mashed bananas. Stir in nuts. Spread in prepared pan.
Bake 34 to 36 minutes or until toothpick inserted in center comes out clean. Cool 45 minutes.
Serve warm. Top each serving with sliced bananas. Drizzle with caramel flavored syrup.
Makes 20-22 servings.

Kosher, No High Fructose Corn Syrup, No Added Sugar

Serving size: 45 gram

Ingredients: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltitol, Leavening (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Contains 2% or less of: Canola Oil, Propylene Glycol Esters of Fatty Acids, Salt, Cellulose, Mono- and Diglycerides, Xanthan Gum, Cellulose Gum, Natural and Artificial Flavor, Sodium Stearoyl Lactylate, Acesulfame Potassium (Non Nutritive Sweetener), Sucralose (Non Nutritive Sweetener), Yellow 5, Red 40, Citric Acid and BHT (Antioxidants)

Contains: Dairy, Gluten, Milk, Wheat

May Contain: Eggs, Soy

Calories: 140 calorie
Total fat: 2 gram (3%)
Saturated fat: 0.5 gram (3%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 320 milligram (14%)
Total carbohydrate: 37 gram (13%)
Dietary fiber: 1 gram (4%)
Total sugars: 0 gram
Added sugars: 0 gram (0%)
Sugar alcohol: 19 gram
Protein: 2 gram
Vitamin d: 0 microgram (0%)
Calcium: 61 milligram (4%)
Iron: 1 milligram (6%)
Potassium: 27 milligram (0%)