Pepperidge Farm Chocolate Fudge Layer Cake, 19.6 oz

Pepperidge Farm Chocolate Fudge Layer Cake, 19.6 oz

With Pepperidge Farm layer cakes, you can celebrate everyday! Our Chocolate Fudge Layer Cake is yummy and moist - topped with delicious fudge frosting and chocolate shavings! Simply thaw and serve for an easy and delicious dessert. At Pepperidge Farm, baking is more than a job. It's a real passion. Each day, our bakers take the time to make every cookie, pastry, cracker, and loaf of bread the best way they know how - by using carefully selected, quality ingredients.

Keep Frozen
Freezing Directions: Store in freezer with the top side up. Do not store on the side.
Store this Side Down to Protect Icing

Serving size: 69 gram

Ingredients: Sugar, Water, Vegetable Oils (Soybean, Palm, Palm Kernel, Hydrogenated Cottonseed and/or Canola), Bleached Wheat Flour, Eggs, Cocoa processed with Alkali, High Fructose Corn Syrup, Contains 2% or less of: Corn Syrup, Chocolate, Dextrose, Sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Powder processed with Alkali, Milkfat, Soy Lecithin, Natural Vanilla Flavor), Modified Cornstarch, Polyglycerol Esters of Fatty Acids, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Maltodextrin, Natural Flavor, Baking Soda, Glyceryl-Lacto Esters of Fatty Acids, Mono and Diglycerides, Sodium Caseinate, Annatto and Turmeric for color, Guar Gum, Gelatin, Soy Lecithin, Cellulose Gum, Polysorbate 60, Xanthan Gum, Whey

Contains: Eggs, Gluten, Milk, Soy, Wheat

Calories: 240 calorie
Total fat: 13 gram (17%)
Saturated fat: 7 gram (35%)
Trans fat: 0 gram
Cholesterol: 20 milligram (7%)
Sodium: 140 milligram (6%)
Total carbohydrate: 32 gram (12%)
Dietary fiber: 1 gram (4%)
Total sugars: 22 gram
Added sugars: 22 gram (44%)
Protein: 2 gram
Vitamin d: 0 microgram (0%)
Calcium: 10 milligram (0%)
Iron: 1.5 milligram (8%)
Potassium: 140 milligram (2%)