Patak's Original Mango Curry Simmer Sauce, 15 oz
Sweet Juicy Mangoes & Mild Spices
Easy Mango Chicken Curry
Up to 6 Servings
1 lb diced chicken
1 jar of Patak's® Mango Curry Simmer Sauce
1 lb cooked rice
1. Heat a little cooking oil in a deep sided frying pan.
2. Add diced chicken breast* and sauté until meat is browned (about 5 minutes).
3. Pour the jar of sauce over chicken and simmer for 15 minutes, stirring occasionally.
4. Serve over rice with Patak's® Chutneys and Pickles.
*Alternatively, use mixed vegetables, shrimp or another protein of your choice. Adjust simmer time accordingly.
See Lid for Best by Date
Once Opened, Use Immediately
Diabetes Friendly, Gluten Free, No Artificial Ingredients, No High Fructose Corn Syrup
Serving size: 0
Ingredients: Water, Mango Puree, Cream, Sugar, Canola Oil, Mango Chutney (Sugar, Mango, Salt, Acetic Acid), Food Starch-Modified, Onion, Contains 2% or less of Spices (including Paprika and Turmeric), Tomato Paste, Salt, Lactic Acid, Ginger, Garlic, Xanthan Gum
Contains: Milk
May Contain: Almonds, Cashew Nuts, Coconut, Peanuts