Pacific Foods Organic Vegetable Lentil Soup, 16.3 oz
Immerse your taste buds into Pacific Foods Organic Vegetable Lentil Soup. This organic soup has the rich flavor of lentils and black beans. Fire-roasted red peppers and vine-ripened tomatoes round out the flavor of this plant based soup. USDA Certified Organic and made with non-GMO ingredients, this vegetable soup contains 14 grams of protein per can, is a good source of fiber* and is made with no MSG, high fructose corn syrup or artificial colors. *See nutrition facts for sodium content
Recommend use by date on container.
Promptly refrigerate any unused product in separate container.
No Artificial Ingredients, No High Fructose Corn Syrup, Organic
Serving size: 463 gram
Ingredients: Water, Green Lentils*, Onions*, Diced Tomatoes (Tomatoes*, Tomato Juice*, Citric Acid)*, Roasted Red Peppers*, Celery*, Corn*, Tomato Puree (Water, Tomato Paste*)*, Black Beans*, Cornstarch*, Sea Salt, Garlic*, Cane Sugar*, Apple Cider Vinegar*, Cumin, Chile Pepper*, Salt, Black Pepper*, *Organic
Contains: Celery, Corn (Maize)
Calories: 260 calorie
Total fat: 2 gram (3%)
Saturated fat: 0.5 gram (3%)
Sodium: 1200 milligram (52%)
Total carbohydrate: 47 gram (17%)
Dietary fiber: 8 gram (29%)
Total sugars: 7 gram
Added sugars: 2 gram (4%)
Protein: 14 gram (16%)
Calcium: 80 milligram (6%)
Iron: 4.6 milligram (25%)
Potassium: 800 milligram (15%)