Pacific Foods Organic Butternut Squash Soup, 32 fl oz
Immerse your taste buds into something truly unique with Pacific Foods Organic Butternut Squash Soup. Smooth and savory, this USDA Organic soup is crafted with non-GMO ingredients, including butternut squash that's simmered slowly for natural sweetness. Ginger, onion, and garlic mingle with cinnamon and nutmeg to round out the flavor, creating a plant based, vegan soup with a hint of nuttiness. Low in fat, this gluten free soup makes it easy to be intentional about how you stock your pantry.
Promptly refrigerate at <41° F and use within 7-10 days of opening.
Gluten Free, Kosher, No Artificial Ingredients, No High Fructose Corn Syrup, Organic
Serving size: 240 millilitre
Ingredients: Butternut Squash Puree*, Water, Soy Base (Water, Soybeans*), Sugar*, Rice Starch*, Sea Salt, High Oleic Sunflower Oil*, Rice Flour*, Onion Powder*, Garlic*, Ginger*, Cinnamon*, Nutmeg*, *Organic
Contains: Soy
Free From: Gluten
Calories: 100 calorie
Total fat: 2 gram (3%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 540 milligram (23%)
Total carbohydrate: 19 gram (7%)
Dietary fiber: 1 gram (4%)
Total sugars: 10 gram
Added sugars: 5 gram (10%)
Protein: 2 gram
Vitamin d: 0 microgram (0%)
Calcium: 30 milligram (2%)
Iron: 0 milligram (0%)
Potassium: 430 milligram (10%)