O'Doughs Bakery Original Vegan Gluten Free Sandwich Buns, 6 count, 18 oz
If purchased frozen, keep frozen; if purchased at room temperature, use by best before date or re-freeze for freshness.
Gluten Free, Kosher, No High Fructose Corn Syrup, Non GMO, Vegan
Serving size: 85 gram
Ingredients: Water, Potato Starch, Soya Flour, Tapioca Starch, Brown Rice Flour, Chickpea Flour, Glycerine, Cellulose, Sunflower Oil, Yeast Rice Syrup, Grape Juice, Natural Flavor, Sea Salt, Xanthan Gum, Cultured Rice Flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate
Contains: Soy
Free From: Gluten
Calories: 160 calorie
Total fat: 2 gram (3%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 330 milligram (14%)
Total carbohydrate: 34 gram (12%)
Dietary fiber: 4 gram (13%)
Total sugars: 5 gram
Added sugars: 0 gram (0%)
Protein: 3 gram
Vitamin d: 0 microgram (0%)
Calcium: 80 milligram (6%)
Iron: 0.9 milligram (6%)
Potassium: 130 milligram (2%)