Oatly! The Original Unsweetened Oatmilk, 64 fl oz
Infrequently Asked Questions
What kind of cows does oatmilk come from?
Cows making ostmilk? Who on earth would ask such a question? Actually, many people would ask such a question, which might suggest that we have a little more work to do letting people know about the concept of oatmilk in general and its origins in particular. So just in case you didn't know already, oatmilk comes from no kind of cows at all (imagine mind-blowing, head-exploding gif here) but in- instead from the best and most considerate kind of oats, which are quite willingly turned into an oatmilk that is in general better for the climate than the milk made by cows (imagine another mind-blowing, headexploding gif here). Pretty fascinating stuff to find on the side of an oatmilk carton we know, but you did. Congrats!
Whoever it was that said keep your message simple and single-minded must have known that there is no sugar and only 40 cal per serving in this carton of oatmilk.
Perishable, keep refrigerated.
Once opened, consume within 7 days.
Dairy Free, Diabetes Friendly, Gluten Free, Heart Health, Kosher, Low Sodium, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Non GMO, Plant Based, Vegan
Serving size: 240 millilitre
Ingredients: Oat Base (Water, Oats), Contains 2% or less of: Low Erucic Acid Rapeseed Oil, Dipotassium Phosphate, Calcium Carbonate, Tricalcium Phosphate, Sea Salt, Citrus Fiber, Dicalcium Phosphate, Riboflavin, Vitamin A Acetate, Vitamin A Acetate, Vitamin D2, Vitamin B12
Contains: Oats
Free From: Gluten
Calories: 40 calorie
Total fat: 1.5 gram (2%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 115 milligram (5%)
Total carbohydrate: 6 gram (2%)
Dietary fiber: 1 gram (1%)
Soluble fiber: 0 gram
Total sugars: 0 gram
Added sugars: 0 gram (0%)
Protein: 0 gram
Vitamin d: 4 microgram (20%)
Calcium: 320 milligram (25%)
Iron: 0.3 milligram (2%)
Potassium: 390 milligram (8%)
Vitamin a: 170 microgram (20%)
Riboflavin: 0.57 milligram (45%)
Vitamin b12: 1.2 microgram (50%)
Phosphorous: 220 milligram (20%)