Michael Angelo's Eggplant Parmigiana, 11 oz

Michael Angelo's Eggplant Parmigiana, 11 oz

The secret to our Eggplant Parmigiana is the freshly sliced eggplant. Sure, you might fall in love with the rich, vine-ripened tomato sauce and the three cheeses. But, it's the farm fresh, thinly sliced eggplant that's the real star. Each medallion is dipped in an egg wash, generously coated with Italian seasoned bread crumbs and then browned to perfection. Mangia - Let's Eat!

Keep Frozen

Diabetes Friendly, No Artificial Ingredients, No High Fructose Corn Syrup

Serving size: 312 gram

Ingredients: Tomatoes (Tomatoes, Salt), Eggplant, Water, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Tomatoes, Soy Oil, Breadcrumbs (Wheat Flour, Whole Wheat Flour, Whey, Sugar, Salt, Soybean Oil, Yeast, Spice, Onion Powder, Garlic Powder, Dehydrated Parsley, Paprika), Egg, Onions, Wheat Flour (Wheat Flour, Malted Barley Flour), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Olive Oil, Salt, Granulated Garlic, Garlic

Contains: Eggs, Milk, Wheat

Calories: 420 calorie
Total fat: 26 gram (34%)
Saturated fat: 8 gram (38%)
Trans fat: 0 gram
Cholesterol: 75 milligram (24%)
Sodium: 740 milligram (32%)
Total carbohydrate: 35 gram (13%)
Dietary fiber: 7 gram (24%)
Total sugars: 13 gram
Added sugars: 0 gram (0%)
Protein: 14 gram
Vitamin d: 0.4 microgram (0%)
Calcium: 290 milligram (20%)
Iron: 2.2 milligram (10%)
Potassium: 1000 milligram (20%)