McCann's Quick Cooking Rolled Oats Irish Oatmeal, 16 oz

McCann's Quick Cooking Rolled Oats Irish Oatmeal, 16 oz

Oats are a good source of fiber. They contain no cholesterol and are low in fat and saturated fat. One serving of oatmeal supplies 1g total fat.

Recipe

Irish Oatmeal Cookies
Ingredients
1-¼ cups softened butter
½ cup firmly packed brown sugar
½ cup granulated sugar
1 egg slightly beaten
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon (optional)
3 cups McCann's Quick Cooking Irish Oatmeal
¾ cup raisins
½ cup chopped walnuts

Preparation
1. Preheat oven to 350° F.
2. In a large bowl, cream the butter and sugars. Add egg and vanilla extract.
3. Combine flour, baking soda, salt and cinnamon. Add to butter mixture. Mix well.
4. Stir in McCann's Quick Cooking Irish Oatmeal, raisins and walnuts.
5. Drop rounded teaspoons of batter on an ungreased cookie sheet.
6. Bake for 12-15 minutes at 350° F. Cool for 1 minute before removing to wire cooling rack.
Makes approx. 30 cookies

Heart Health, Kosher, Low Sodium, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Non GMO, Vegan, Whole Grain

Serving size: 40 gram

Ingredients: Whole Grain Oats

Contains: Oats

Calories: 140 calorie
Total fat: 1 gram (1%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Polyunsaturated fat: 0 gram
Monounsaturated fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 0 milligram (0%)
Total carbohydrate: 30 gram (11%)
Dietary fiber: 4 gram (14%)
Soluble fiber: 1 gram
Insoluble fiber: 2 gram
Total sugars: 1 gram
Added sugars: 0 gram (0%)
Protein: 4 gram
Vitamin d: 0 microgram (0%)
Calcium: 20 milligram (2%)
Iron: 1.4 milligram (8%)
Potassium: 140 milligram (2%)