Lipton Recipe Secrets Vegetable Recipe Soup & Dip Mix, 2 count, 1.8 oz

Lipton Recipe Secrets Vegetable Recipe Soup & Dip Mix, 2 count, 1.8 oz

Recipe

Easy Pasta Primavera
4 servings
Prep Time: 10 minutes
Cook Time: 15 minutes

1 tbsp. olive oil
2 medium zucchinis or yellow squash, cut in half lengthwise and sliced 1/2-inch pieces
1 cup water
1 envelope Lipton® Recipe Secrets® Vegetable Soup Mix
3 ounces cream cheese, softened
2 tbsp. chopped fresh basil leaves

1. Heat oil in large nonstick skillet over medium-high heat and cook vegetables, stirring occasionally, until vegetables are crisp-tender, about 4 minutes.
2. Add water and Lipton® Recipe Secrets® Vegetable Soup Mix, stirring well. Cover, reduce heat and simmer 4 minutes.
3. Uncover and stir in cream cheese and mix well. Stir in basil and serve over hot cooked pasta and garish, if desired, with chopped tomatoes and fresh basil.

Perfect Party Spinach Dip
3 cups
Prep Time: 10 Minutes
Chill Time: 2 hours

1 envelope Lipton® Recipe Secrets® Vegetable Soup Mix
1 container (8 oz.) sour cream or non-fat Greek yogurt
1 cup Hellmann's® or Best Foods® Real Mayonnaise
1 package (10 oz.) frozen chopped spinach, cooked, cooled and squeeze dry
1 can (8 oz.) water chestnuts, drained and chopped (optional)

1. Combine all ingredients in medium bowl; chill 2 hours.
2. Serve with your favorite dippers.

Open-Faced Vegetable Omelette
4 servings
Prep Time: 10 minutes
Cook Time: 20 minutes

1 envelope Lipton® Recipe Secrets® Vegetable Soup Mix
3/4 cup milk
8 eggs, lightly beaten
1 medium zucchini, shredded
4 ounces deli ham, chopped
1 tbsp. olive oil
1/2 cup halved grape tomatoes
1/2 cup shredded cheddar cheese

1. Preheat oven to 375°F. Combine Lipton® Recipe Secrets® Vegetable Soup Mix, milk, eggs, zucchini and ham in medium bowl. Stir to mix well.
2. Heat oil in large oven-proof nonstick skillet over medium heat. Pour in vegetable egg mixture and arrange tomatoes over top. Cook, without stirring, until edges begin to set, about 3 minutes.
3. Place skillet in oven, and bake until eggs are set, about 15 minutes. Remove from oven, top with cheese and bake until cheese is melted, about 2 minutes.

No High Fructose Corn Syrup

Serving size: 10 gram

Ingredients: Maltodextrin, Salt, Carrots, Cornstarch, Onions, Tomato, Leek, Cabbage, Onion Powder, High Oleic Sunflower Oil, Tomato Powder, Sugar, Garlic Powder, Peas, Disodium Guanylate, Disodium Inosinate, Caramel Color (contains Sulfites)

May Contain: Milk, Soy, Wheat

Calories: 30 calorie
Total fat: 0 gram (0%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 720 milligram (31%)
Total carbohydrate: 6 gram (2%)
Dietary fiber: 1 gram (2%)
Total sugars: 1 gram
Added sugars: 1 gram (1%)
Protein: 0 gram
Vitamin d: 0 microgram (0%)
Calcium: 0 milligram (0%)
Iron: 0 milligram (0%)
Potassium: 0 milligram (0%)