Liberty Blue Claw Crabs, 16 oz

Liberty Blue Claw Crabs, 16 oz

Recipe

Recipe Idea
"Garlic Crabs"

Ingredients
1 package cleaned blue crabs
1/2 bulb of garlic, finely chopped
1/2 small onion, chopped
1/2 teaspoon salt
1/4 cup of butter, softened
1/4 teaspoon fresh ground pepper
1/8 teaspoon red pepper flakes
1 lemon sliced (garnish)
Chopped parsley (garnish)

Preparation
Place garlic, onions, butter, salt, red pepper flakes and ground pepper into roasting pan. Put pan in 450° degree oven. Cook until garlic and onion are golden brown (check frequently, do not burn). Once brown, remove from oven and add one package of cleaned crabs into pan (shells and all), mix until fully coated. Place pan back into 475° degree oven and cook for 15 - 20 minutes, turning crabs every 5 minutes. Once crabs are heated through, remove from oven. Garnish crabs with lemon slices and parsley. Serve immediately.

Keep frozen until ready to use

Keto Friendly, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Paleo

Serving size: 0

Ingredients: Blue Crabs (Callinectes Sapidus, Callinectes Bellicosus or Callinectes Toxotes)