Lactaid Calcium Enriched 2% Reduced Fat Milk, 0.5 gallon

Lactaid Calcium Enriched 2% Reduced Fat Milk, 0.5 gallon

15% More of the daily value of calcium per serving than regular milk**
1.5x More Calcium** than regular milk
**Lactaid® calcium enriched milk contains 500mg (40% DV) of calcium per serving, regular milk contains 300mg (25% DV) of calcium per serving.

More calcium. No lactose.
500mg Lactaid® milk calcium enriched Vs Up to 350mg fortified orange juice† 300mg regular milk
Lactaid® calcium enriched milk has more calcium per serving than fortified orange juice† or regular milk.
† Amongst leading brands

Produced without rBST*
*To satisfy our consumers, our farmers pledge not to use artificial growth hormones (rBST). Even though the FDA concluded that rBST is safe and that there is no difference between the milk obtained from cows treated with rBST and those that are untreated, we are happy to offer this option in response to your feedback and requests.

Delicious, easy to digest milk with more calcium per serving with Lactaid® calcium enriched milk, you get 100% real milk, just without the lactose and with 1. 5x more calcium than regular milk.

Best if Used by Date Stamped
This Milk is Ultra-Pasteurized to Last Longer Unopened.
Once Opened Consume within 14 Days.
Keep Refrigerated

Diabetes Friendly, Gluten Free, Kosher, Low Sodium, No Artificial Ingredients, No High Fructose Corn Syrup, Lactose Free, No Added Sugar

Serving size: 240 millilitre

Ingredients: Reduced Fat Milk, Tribasic Calcium Phosphate (Calcium)*, Carrageenan*, Guar Gum*, Lactase Enzyme*, Vitamin A Palmitate, Vitamin D3, *Ingredient not in regular Milk

Contains: Dairy, Lactose, Milk

Free From: Gluten

Calories: 130 calorie
Total fat: 5 gram (6%)
Saturated fat: 3 gram (15%)
Trans fat: 0 gram
Cholesterol: 20 milligram (7%)
Sodium: 125 milligram (5%)
Total carbohydrate: 13 gram (5%)
Dietary fiber: 0 gram (0%)
Total sugars: 12 gram
Added sugars: 0 gram (0%)
Protein: 8 gram (17%)
Vitamin d: 2.5 microgram (15%)
Calcium: 500 milligram (41%)
Iron: 0.4 milligram (2%)
Potassium: 410 milligram (8%)
Vitamin a: 150 microgram (15%)
Riboflavin: 0.4 milligram (30%)
Vitamin b12: 0.85 microgram (35%)
Phosphorous: 380 milligram (30%)