Kraft Shredded Triple Cheddar Cheese, 8 oz

Kraft Shredded Triple Cheddar Cheese, 8 oz

Shredded Vermont White Cheddar, Sharp Cheddar & Mild Cheddar Cheeses with Cream Cheese

We added a touch of Philadelphia to our Kraft Cheese for a deliciously creamy melt like no other - sure to make your favorite meals even better!

Recipe

Bacon & Cheese Stuffed Potatoes
Prep Time: 20 min. Total Time: 1 hour 50 min.
Makes: 4 servings

What you need!
2 large baking potatoes (1 lb.)
1 cup Kraft Shredded Triple Cheddar Cheese with a Touch of Philadelphia
2 tbsp. butter or margarine
1 tbsp. milk dash pepper
2 slices Oscar Mayer Bacon, cooked, crumbled
1 Tbsp. Chopped fresh chives

Make it!
1. Heat oven to 350°F.
2. Pierce each potato in several places with fork or sharp knife. Bake 1 hour or until tender. Cool 5 min.
3. Cut potatoes lengthwise in half; scoop out centers into medium bowl, leaving 1/8-inch-thick shells. Add cheese, butter, milk and pepper to potatoes in bowl; mash until desired consistency. Stir in bacon and chives; spoon into potato shells. Place in shallow baking dish.
4. Bake 30 min. or until heated through.

Keep Refrigerated
Best When Used by Date Shown Once Opened, Use within 5 days

Keto Friendly, No High Fructose Corn Syrup, No Added Sugar

Serving size: 28 gram

Ingredients: Vermont White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Cream Cheese Powder (Milkfat, Nonfat Milk, Milk, Sodium Phosphate, Salt, Carob Bean Gum, Cheese Culture), Cellulose Powder added to prevent caking, Natamycin (a natural mold inhibitor)

Contains: Dairy, Milk

Calories: 110 calorie
Total fat: 10 gram (13%)
Saturated fat: 6 gram (30%)
Trans fat: 0 gram
Cholesterol: 30 milligram (10%)
Sodium: 180 milligram (8%)
Total carbohydrate: 1 gram (0%)
Dietary fiber: 1 gram (2%)
Total sugars: 0 gram
Added sugars: 0 gram (0%)
Protein: 6 gram
Vitamin d: 0 microgram (0%)
Calcium: 180 milligram (15%)
Iron: 0 milligram (0%)
Potassium: 0 milligram (0%)