Kraft Mac & Cheese Original Flavor Pasta & Cheese Sauce Mix, 1.9 oz, 4 count

Kraft Mac & Cheese Original Flavor Pasta & Cheese Sauce Mix, 1.9 oz, 4 count

Help yourself to a cup of comfort that's gluten-free. Kraft Gluten Free Original Mac & Cheese Dinner features the same creamy, comforting taste as our original mac and cheese, now made with corn pasta. In just minutes, you can indulge in a delicious gluten-free cup of mac and cheese made with no artificial flavors, preservatives or dyes. Our cups make a perfect snack or a classic meal side. Now everyone can enjoy the cheesy goodness of Kraft Mac & Cheese made with gluten-free pasta. Stock up with our 4 pack macaroni and cheese cups. Kraft Mac & Cheese inspires the positive power of comfort.

• 4 pack of 1.9 oz cups of Kraft Gluten Free Original Mac & Cheese Dinner
• Kraft Gluten Free Original Mac & Cheese Dinner Cups contain no artificial flavors, preservatives or dyes
• Our gluten-free mac and cheese is smooth and creamy, with all the cheesy goodness you crave

Best when used by date on bottom of cup

Gluten Free, No High Fructose Corn Syrup

Serving size: 54 gram

Ingredients: Gluten Free Pasta (Corn Flour), Cheese Sauce Mix (Whey, Corn Syrup Solids, Milk, Milkfat, Palm Oil, Modified Food Starch, Salt, Milk Protein Concentrate, Maltodextrin, Contains less than 2% of Calcium Carbonate, Sodium Triphosphate, Medium Chain Triglycerides, Dried Buttermilk, Citric Acid, Sodium Phosphate, Lactic Acid, Calcium Phosphate, Nonfat Dry Milk, Guar Gum, Cheese Culture, with Paprika, Turmeric, and Annatto Added for Color, Silicon Dioxide, Enzymes, Natural Flavor, Xanthan Gum), Modified Food Starch, Maltodextrin, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides

Contains: Dairy, Lactose, Milk

Free From: Gluten

Calories: 200 calorie
Total fat: 3.5 gram (4%)
Saturated fat: 2 gram (10%)
Trans fat: 0 gram
Cholesterol: 5 milligram (2%)
Sodium: 520 milligram (22%)
Total carbohydrate: 38 gram (14%)
Dietary fiber: 1 gram (2%)
Total sugars: 5 gram
Added sugars: 0 gram (0%)
Protein: 5 gram
Vitamin d: 0 microgram (0%)
Calcium: 170 milligram (15%)
Iron: 0.4 milligram (2%)
Potassium: 200 milligram (4%)