Kraft Grated Three Cheese Blend, 8 oz
Grated Parmesan, Romano & Asiago Medium Cheeses
Baked Ziti
Prep Time: 20 min. Total Time: 1 hour
Makes: 8 servings, 1-1/4 cups each
What you need!
1 pkg. (16 oz.) ziti pasta, uncooked
1 jar (24 oz.) pasta sauce
1 container (15 oz.) ricotta cheese
1 pkg. (8 oz.) Kraft Shredded Mozzarella Cheese, divided
1/4 cup Kraft Grated Three Cheese Blend
Make it!
1. Heat oven to 350°F.
2. Cook pasta as directed on package, omitting salt. Drain pasta, reserving 1/2 cup cooking water.
3. Mix pasta sauce, ricotta and reserved cooking water in large bowl until blended. Add pasta and 1/2 cup mozzarella; mix lightly.
4. Spoon into 13x9-inch baking dish sprayed with cooking spray; sprinkle with remaining mozzarella and grated cheese. Cover.
5. Bake 40 min. or until heated through, uncovering after 30 min.
Refrigerate after Opening
Best before date shown.
Keto Friendly, No High Fructose Corn Syrup, No Added Sugar
Serving size: 5 gram
Ingredients: Parmesan Cheese, Romano Cheese made from Cow's Milk and Asiago Medium Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder, Potassium Sorbate to Protect Flavor
Contains: Dairy, Lactose, Milk
Calories: 20 calorie
Total fat: 1.5 gram (2%)
Saturated fat: 1 gram (4%)
Trans fat: 0 gram
Cholesterol: 5 milligram (2%)
Sodium: 70 milligram (3%)
Total carbohydrate: 0 gram (0%)
Dietary fiber: 0 gram (0%)
Total sugars: 0 gram
Added sugars: 0 gram (0%)
Protein: 2 gram
Vitamin d: 0 microgram (0%)
Calcium: 50 milligram (4%)
Iron: 0 milligram (0%)
Potassium: 0 milligram (0%)