Knorr Pasta Sides Marinara Penne Pasta, 4.4 oz
Our Knorr Marinara Pasta Sides is an authentic and flavorful penne pasta with Marinara sauce that is delicious as a side to your own recipes or enjoyed on its own.
Knorr Marinara Pasta Sides are a delicious combination of authentic Marinara sauce with herbs, spices and penne pasta.
Knorr Marinara Pasta Sides are made with high quality, flavorful ingredients without any artificial flavors or preservatives.
Serve this pasta as a standalone side dish, or use it as an ingredient in a delicious family recipe.
Knorr Pasta Sides are quick, easy, and delicious meal options, ready in just minutes.
Discover delicious chef - inspired recipes using the QR code on the back of pack.
Enjoy the bold and exciting new flavor of Knorr Marinara Pasta Sides - a quick and convenient way to create delicious meals with ingredients you can feel good about. Knorr Marinara Pasta Sides includes Penne pasta in a classic Marinara sauce with authentic herbs and spices. Knorr Marinara Pasta Sides can be prepared in just 9 minutes.
No High Fructose Corn Syrup
Serving size: 80 gram
Ingredients: Pasta (Durum Flour, Wheat Flour), Tomato Powder, Sugar, Corn Starch, Less than 2% of: Salt, Onion Powder, Garlic Powder, Maltodextrin, Spices, High Oleic Sunflower Oil, Disodium Inosinate, Disodium Guanylate, Caramel Color, Annatto Extract (for color), Monosodium Glutamate, Vitamins and Minerals: Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid
Contains: Gluten, Wheat
Calories: 230 calorie
Total fat: 1 gram (1%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 510 milligram (22%)
Total carbohydrate: 47 gram (17%)
Dietary fiber: 2 gram (7%)
Total sugars: 5 gram
Added sugars: 2 gram (4%)
Protein: 8 gram
Vitamin d: 0 microgram (0%)
Calcium: 0 milligram (0%)
Iron: 2 milligram (10%)
Potassium: 230 milligram (4%)
Thiamin: 0.4 milligram (35%)
Riboflavin: 0.2 milligram (15%)
Niacin: 3.6 milligram (25%)
Folate: 190 microgram (45%)
Folic acid: 110 microgram