Kitchen Basics Unsalted Beef Stock, 32 oz

Kitchen Basics Unsalted Beef Stock, 32 oz

No Salt Added††
††Not a Sodium Free Food.

No MSG Added†
†Except for that Which Naturally Occurs in Tomato and Mushroom

Made with beef, vegetables and McCormick® herbs

Cooking stock is a central ingredient for soups, sauces and marinades. It is used by many to flavor vegetables, potatoes and rice dishes. For years, making stock from scratch has been the only way home cooks have been able to control and limit ingredients, such as added salt and artificial ingredients.

Recipe

Tuscan Beef Stew with Mushrooms
Prep time: 20 minutes
Cook time: 1 3/4 hours

2 lbs. beef stew meat, trimmed and cut into 1-inch cubes
4 tbsp. flour, divided
2 tbsp. olive oil, divided
1 pkg (16 oz. ) baby carrots
1 pkg (16 oz. ) cremini (baby bella) mushrooms, quartered
1/2 lb. small red potatoes, quartered
1 medium onion, cut into wedges
1 tsp. garlic powder
1 tsp. crushed rosemary
1/2 tsp. coarse grind black pepper
2 turkish bay leaves
2 cups Kitchen Basics® Unsalted Beef Stock
1 can (14 1/2 oz. ) diced tomatoes, drained

Coat beef with 2 tablespoons of the flour. Heat 1 tablespoon of the oil in 5-quart dutch oven on medium-high heat. Add beef in batches; cook until browned on all sides. Add remaining 1 tablespoon oil as needed. Return beef to dutch oven.
Stir in carrots, mushrooms, potatoes, onion and seasonings. Mix stock and remaining 2 tablespoons flour until well blended. Add to dutch oven along with tomatoes.
Bring to boil. Reduce heat to medium-low; simmer 1 1/2 hours or until beef is tender. Remove bay leaves before serving.

Makes 8 servings.

Freeze leftover stock in freezable container and use within 60 days.
Refrigerate Unused Portion. Good for 7 Days

Diabetes Friendly, Egg Free, Low Sodium, No High Fructose Corn Syrup, Peanut Free

Serving size: 240 millilitre

Ingredients: Beef Stock, Natural Flavor, Honey, Caramelized Sugar Syrup, Beef Extract, Vegetable Stock (Celery, Carrot, Onion), Mushroom Juice Concentrate, Tomato Powder, Spice and Herbs (Black Pepper, Bay Leaf, Thyme)

Contains: Celery

Calories: 20 calorie
Total fat: 0 gram (0%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 110 milligram (5%)
Total carbohydrate: 2 gram (1%)
Dietary fiber: 0 gram (0%)
Total sugars: 1 gram
Added sugars: 1 gram (1%)
Protein: 4 gram
Vitamin d: 0 microgram (0%)
Calcium: 0 milligram (0%)
Iron: 0.5 milligram (2%)
Potassium: 0 milligram (0%)