King Arthur Baking Company Gluten Free Muffin Mix, 16 oz

King Arthur Baking Company Gluten Free Muffin Mix, 16 oz

Ready to taste the best gluten-free muffin mix in the country? We thought so. We start with the best ingredients and mix and measure them for you, so that warm and delicious muffins are just minutes away. Customize these tender muffins with your favorite add-ins: blueberries, chocolate chips, and dried cranberries are some of our go-tos!
Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's a tough job, but we're up to the challenge!) and blending to replicate our favorite recipes. The result? Mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness that everyone can enjoy!

Dairy Free, Gluten Free, Kosher, No Artificial Ingredients, No High Fructose Corn Syrup, Non GMO, Whole Grain

Serving size: 38 gram

Ingredients: Cane Sugar, Whole Grain Brown Rice Flour, Potato Starch, Tapioca Starch, Cellulose, Baking Powder (Baking Soda, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Natural Flavor, Cornstarch, Vitamin and Mineral Blend [Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)], Xanthan Gum, Nutmeg

Contains: Corn (Maize)

Calories: 130 calorie
Total fat: 0 gram (0%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 290 milligram (13%)
Total carbohydrate: 32 gram (12%)
Dietary fiber: 3 gram (11%)
Total sugars: 15 gram
Added sugars: 15 gram (30%)
Protein: 1 gram
Vitamin d: 0 microgram (0%)
Calcium: 190 milligram (15%)
Iron: 2.2 milligram (10%)
Potassium: 30 milligram (0%)
Thiamin: 0.26 milligram (20%)
Riboflavin: 0.14 milligram (10%)
Niacin: 2.9 milligram (20%)