Kikkoman Stir-Fry Sauce, 11.4 oz

Kikkoman Stir-Fry Sauce, 11.4 oz

Recipe

Asian Beef Stir-Fry: Cut 1 lb. boneless beef sirloin into thin strips; coat with mixture of 1 tbsp. each cornstarch & Kikkoman Soy Sauce. Stir-fry in 1 tbsp. hot oil in large skillet over high heat 2 min. Remove. Heat 2 tbsp. oil in sauce pan. Add 8 oz. sliced mushrooms; 4 oz. snow peas, trimmed and halved & 1 large carrot, julienned; stir-fry 3 min. Add beef, 1 can (15 oz.) baby corn, drained, & 1/2 cup Stir-Fry Sauce; cook and stir 1 min.
Makes 4 servings

Refrigerate after opening

No High Fructose Corn Syrup

Serving size: 17 gram

Ingredients: Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Vinegar, Modified Corn Starch, Mirin (Water, Dextrose, Rice, Corn Syrup, Salt), Sesame Oil, Garlic Powder, Ginger, Xanthan Gum, Caramel Color, Spice

Contains: Gluten, Sesame, Soy, Wheat

Calories: 20 calorie
Total fat: 0 gram (0%)
Sodium: 190 milligram (8%)
Total carbohydrate: 3 gram (1%)
Total sugars: 3 gram
Added sugars: 2 gram (4%)
Protein: 0 gram