Jovial 100% Organic & Gluten Free Cassava Spaghetti Pasta, 8 oz

Jovial 100% Organic & Gluten Free Cassava Spaghetti Pasta, 8 oz

4 g of fiber per serving. 100% organic & gluten free pasta. USDA Organic. Certified Organic by QAI. Certified gluten-free. Cassava is a root vegetable that is ground whole and dried into a fiber-rich flour that we use to make this incredible, grain free pasta. Produced in a dedicated gluten free facility. Good source of fiber. Non GMO Project verified. nongmoproject.org. Top 8 Allergen Free: Grain free; gluten free; nut free; legume free; no gums; no starches. Inherently good. Eat freely. Pasta, for everybody The box is made with 80% recycled cardboard. Flatten & recycle again. Product of Italy.

Recipe

Spaghetti Aglio Olio & Broccoli
Ingredients
• ¼ cup Jovial Extra Virgin Olive Oil
• 3 cloves garlic, minced
• 1 fresh red chili, fine sliced
• 8 oz. broccoli florets
• 8 oz. Jovial Spaghetti

Instructions
1. In a large skillet, cooking oil, garlic, and chili on low heat for 5 minutes, being careful not to brown the garlic.
2. Bring 3 quarts of water to a boil, add 1 tablespoon of salt.
Add broccoli and blanch for 4 minutes. Lift out broccoli with a slotted spoon and add to skillet, cooking in the garlic oil for 5 minutes.
3. Cook pasta in the broccoli cooking water for 11 minutes. Drain. Toss in the skillet with broccoli and oil before serving.

Egg Free, Gluten Free, Heart Health, Kosher, Low Sodium, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Non GMO, Organic, Paleo, Peanut Free, Soy Free, Vegan

Serving size: 57 gram

Ingredients: Organic Cassava Flour, Water

Free From: Eggs, Fish, Gluten, Milk, Nuts / Tree Nuts, Peanuts, Soy, Wheat

Calories: 200 calorie
Total fat: 0 gram (0%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 0 milligram (0%)
Total carbohydrate: 49 gram (18%)
Dietary fiber: 4 gram (14%)
Total sugars: 2 gram
Added sugars: 0 gram (0%)
Protein: 1 gram
Vitamin d: 0 microgram (0%)
Calcium: 35 milligram (2%)
Iron: 2.1 milligram (10%)
Potassium: 240 milligram (6%)