Johnsonville Sweet Italian Sausage, 5 count, 19 oz
Experience Johnsonville's authentic Italian flavor with Johnsonville Sweet Italian Sausages! Perfect for any number of Italian-inspired meals, these easy-to-prep sausages are gluten-free, dairy-free, and contain no trans fat or artificial colors or flavors. Use them in your next Italian pasta recipe or slice them for topping your pizza. They'll surely do just the trick for your next gathering!
Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
Previously handled frozen for your protection.
Refreeze or keep refrigerated.
Prepare within 3 days of purchase or freeze for up to 30 days.
Gluten Free, No High Fructose Corn Syrup
Serving size: 82 gram
Ingredients: Pork, Water, Corn Syrup, Less than 2% of the following: Pork Broth with Natural Flavorings, Salt, Dextrose, Spices, Natural Flavor, Extractives of Paprika, BHA, Propyl Gallate, Citric Acid
Calories: 260 calorie
Total fat: 21 gram (32%)
Saturated fat: 8 gram (38%)
Trans fat: 0 gram
Cholesterol: 60 milligram (20%)
Sodium: 610 milligram (25%)
Total carbohydrate: 3 gram (1%)
Dietary fiber: 0 gram (0%)
Total sugars: 2 gram
Protein: 14 gram
Calcium: 0%
Iron: 4%
Vitamin a: 0%
Vitamin c: 0%