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Hershey's Cinnamon Chips, 10 oz
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Hershey's Cinnamon Chips, 10 oz

$5.98
In stock
Product Details
UPC: 00034000146703
Brand: Hershey's

Hershey's Cinnamon Chips, 10 oz


Contains one (1) 10-ounce bag of HERSHEY'S Cinnamon Baking Chips
Cinnamon baking morsels ready for all your best recipes like pancakes, brownies, muffins, chocolate-covered treats and more
Gluten free and kosher certified indulgent cinnamon flavored morsels inside a bag to retain freshness
Bake birthday treats, holiday desserts and other homemade recipes with HERSHEY'S cinnamon chips
Add the unique color and sweet cinnamon flavor to frostings, cookies and bars that will pair with your best Christmas, Halloween, Valentine's Day and Easter candy selections
Toss these HERSHEY'S cinnamon morsels into your brownie mix and hot cocoa or eat them right from the bag

Bring your recipes to the next level! HERSHEY'S cinnamon baking chips are ready for any creative concoction you can whip up in the kitchen. Needing to add a dash of sweet flair? HERSHEY'S cinnamon baking chips are easy to toss into all kinds of dessert mixes and tasty treats no matter the occasion. Hosting a pancake dinner with the family? Pour some into your batter! Or, add them to your favorite cookie or brownie mix. You can even savor a handful straight from the bag.


Recipe

Cinnamon Chip Snickerdoodles
Prep Time: 16 minutes

2-3/4 cups all-purpose flour
2 teaspoons cream of tartar
I teaspoon baking soda
1/4 teaspoon salt
1/2 cup (1 stick) butter or margarine, softened 1/2 cup shortening
1-3/4 cups sugar, divided
2 eggs
1-2/3 cups: (10-oz. pkg) Hershey's Cinnamon Chips
2 teaspoons ground cinnamon


I. Heat oven to 400°F.
2. Stir together flour, cream of tartar, baking soda and salt. Beat butter, shortening and I-/2 cups sugar in large bowl until fluffy. Add eggs, beat thoroughly. Gradually add flour mixture, blending well. Stir in cinnamon chips.
3. Stir together remaining 1/4 cup sugar and cinnamon. Shape dough into 1-1/4-inch balls, roll in sugar-cinnamon mixture. Place on ungreased cookie sheet.
4. Bake 8 to ll minutes or until lightly browned around edges Cool minutes remove from cookie sheet to wire.


Gluten Free, Kosher, No High Fructose Corn Syrup

Serving size: 15 gram

Ingredients: Sugar, Skim Milk, Hydrogenated Vegetable Oil (Palm Kernel Oil, Soybean Oil, Palm Oil), Palm Kernel Oil, Contains 2% or less of: Artificial Color (Yellow 6 Lake, Yellow 5 Lake, Blue 2 Lake), Natural & Artificial Flavor, Lecithin (Soy), Salt

Contains: Dairy, Lactose, Milk, Soy

Free From: Gluten


Calories: 80 calorie
Total fat: 4 gram (5%)
Saturated fat: 3.5 gram (18%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 35 milligram (2%)
Total carbohydrate: 9 gram (3%)
Dietary fiber: 0 gram (0%)
Total sugars: 9 gram
Added sugars: 8 gram (16%)
Protein: 1 gram
Vitamin d: 0 microgram (0%)
Calcium: 40 milligram (4%)
Iron: 0 milligram (0%)
Potassium: 55 milligram (2%)

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