Hamburger Helper Cheeseburger Macaroni Pasta & Cheese Sauce Mix, 6.6 oz

Hamburger Helper Cheeseburger Macaroni Pasta & Cheese Sauce Mix, 6.6 oz

Recipe

For food safety and quality, follow the cooking directions. Refrigerate leftovers.
You will need
1 Lb Lean Ground Beef
1¼ Cups Water
2 Cups Milk
1. Cook
Cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet.
2. Stir
Stir in water, milk, sauce mix and pasta. Heat to boiling.
3. Simmer
Reduce heat. Cover; simmer about 8 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency.

No High Fructose Corn Syrup

Serving size: 42 gram

Ingredients: Enriched Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cornstarch, Salt, Sugar, Dairy Solids, Contains 2% or less of: Tomato*, Onion*, Whey, Cheddar & Blue Cheeses* (Cultured Pasteurized Milk, Salt, Enzymes), Maltodextrin, Nonfat Milk*, Disodium Phosphate, Salt, Enzymes, Natural Flavors, Citric Acid, Vegetable Oil (Canola, Soybean, and/or Sunflower), Garlic*, Spices, Color (Yellow 5 & 6, Annatto & Turmeric Extract), Yeast Extract, Monoglycerides, Dextrose, Gum Arabic, Sodium Phosphate, *Dried

Contains: Dairy, Gluten, Lactose, Milk, Wheat

May Contain: Eggs, Soy

Calories: 140 calorie
Total fat: 1 gram (1%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 780 milligram (34%)
Total carbohydrate: 29 gram (11%)
Dietary fiber: 1 gram (4%)
Total sugars: 2 gram
Added sugars: 1 gram (2%)
Protein: 4 gram
Vitamin d: 0 microgram (0%)
Calcium: 0 milligram (0%)
Iron: 1.1 milligram (6%)
Potassium: 120 milligram (2%)