Hakubaku Organic Udon, 9.5 oz

Hakubaku Organic Udon, 9.5 oz

Hakubaku Organic Udon is the thickest Japanese wheat noodle, great for stir-fry or soup.
Chicken, carrot and spring onions are the start of a delicious stir-fry. Spinach, mushrooms and steak come together for a mouthwatering dish.

Kosher, Low Sodium, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Non GMO, Organic, Vegan

Serving size: 90 gram

Ingredients: Organic Wheat Flour, Water

Contains: Gluten, Wheat

May Contain: Eggs, Soy

Calories: 310 calorie
Total fat: 1 gram (2%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram (0%)
Cholesterol: 0 milligram (0%)
Sodium: 0 milligram (0%)
Total carbohydrate: 62 gram (21%)
Dietary fiber: 4 gram (16%)
Total sugars: 2 gram
Added sugars: 0 gram (0%)
Protein: 10 gram (20%)
Vitamin d: 0.1 microgram (0%)
Calcium: 20 milligram (2%)
Iron: 1.6 milligram (8%)
Potassium: 150 milligram (4%)