Goya Baby Lima Beans, 16 oz

Goya Baby Lima Beans, 16 oz

Recipe

Baby lima beans salad
½ cup Goya® dry Baby Lima Beans
½ red pepper, chopped
1 small red or sweet onion, chopped
1 medium cucumber, chopped
1 tbsp. balsamic vinegar
3 tbsp. Goya® Olive Oil
1 packet Goya® Salad and Vegetable Seasoning
Salt and pepper to taste

Soak beans and drain. Gently cook beans in 4 cups of water until tender. Add more hot water if necessary. Drain. Toss beans with remaining ingredients in a medium bowl. Cover and chill.
Serve on salad greens, if desired. Serves 6.

Heart Health, High Fiber, Kosher, Low Sodium, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Paleo, Vegan

Serving size: 43 gram

Ingredients: Baby Lima Beans

May Contain: Gluten, Soy, Wheat

Calories: 140 calorie
Total fat: 0 gram (0%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 5 milligram (0%)
Total carbohydrate: 27 gram (10%)
Dietary fiber: 9 gram (32%)
Total sugars: 4 gram
Added sugars: 0 gram (0%)
Protein: 9 gram
Vitamin d: 0 microgram (0%)
Calcium: 35 milligram (2%)
Iron: 3 milligram (15%)
Potassium: 603 milligram (15%)