Gorton's Parmesan Crusted Breaded Fish Fillets, 10 count, 18.2 oz
Goodness You Can Taste: Bring home a delicious taste of seafood with our Parmesan Crusted Fish Fillets. Made from high-quality, wild-caught Alaskan Pollock, our fillets are ideal for serving up a fresh-tasting, convenient meal.
Unmatched Flavor: To lock in our fish's full nutrition, we ensure this product is flash-frozen at the peak of freshness. These fillets are coated in real parmesan and sealed in a crunchy, garlic-infused cracker crumb crust.
A Wholesome Catch: These fillets are always prepared with no fillers, artificial colors or flavors, hydrogenated oils, or antibiotics. Plus, our fish is a natural source of natural Omega-3s and protein.
Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.
Keep Frozen
Kosher, No Artificial Ingredients, No High Fructose Corn Syrup
Serving size: 103 gram
Ingredients: Alaskan Pollock Fillets, Breadcrumb Coating: Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Yellow Corn Flour, Sugar, Salt, Whey, Vinegar, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Maltodextrin, Parmesan and Romano Cheese (Milk, Cheese Culture, Salt, Enzymes), Yeast, Dextrose, Sunflower Oil, Natural Flavor, Lemon Juice Solids, Enzyme Modified Parmesan and Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Cream, Natural Flavor), Spices, Colored with Paprika, Annatto, and Turmeric Extracts, Caramel Color, Vegetable Oil: Canola and/or Soybean Oil
Contains: Dairy, Fish, Gluten, Lactose, Milk, Wheat
Calories: 260 calorie
Total fat: 14 gram (18%)
Saturated fat: 1 gram (5%)
Trans fat: 0 gram
Cholesterol: 35 milligram (12%)
Sodium: 590 milligram (26%)
Total carbohydrate: 23 gram (8%)
Dietary fiber: 2 gram (7%)
Total sugars: 3 gram
Added sugars: 0 gram (0%)
Protein: 11 gram (22%)
Vitamin d: 0 microgram (0%)
Calcium: 20 milligram (2%)
Iron: 1.2 milligram (6%)
Potassium: 220 milligram (4%)