Glory Foods Kale Greens, 1 lb bag

Glory Foods Kale Greens, 16 oz

Southern Food with a Soulful Heritage
Glory Foods® greens are fresh picked at the peak of their flavor and nutrients, washed, bagged and ready to cook. Fresh food. Fast. Because Glory Foods knows you'd rather spend your time eating a home-cooked meal that nurtures the soul than preparing one.

Recipe

Sautéed Kale
16 oz. Glory® Fresh Kale
2 garlic cloves (finely sliced)
2 tbsp. olive oil
1/2 cup chicken/vegetable stock or water
2 tbsp. red-wine vinegar
Salt and pepper to taste (about 1 tsp. each)

Heat olive oil in a large saucepan over medium-high heat, add sliced garlic and cook until soft. Add Glory® Fresh Kale and stock to pan and increase heat to high, toss ingredients and combine. Lower heat to medium and cover for 5 minutes. Remove cover and cook until all the liquid is evaporated. Add vinegar and salt and pepper to taste. Serve hot.

Kale Chips
16 oz. Glory® Fresh Kale, (1 bag)
2 tbsp. olive oil
Sea salt to taste (about 2 tsp.)

Preheat oven to 350°.
Dry 16 oz. Glory® Fresh Kale leaves in a salad spinner or with paper towels. Place dried kale in a large bowl and toss with olive oil. Add sea salt. Place kale in a single layer on one or two cookie sheets. Bake 10 to 15 minutes, or until kale is crisp and turning brown.
*Try sprinkling your chips with parmesan cheese or Italian seasoning.

Perishable
Keep refrigerated

Diabetes Friendly, Heart Health, Low Sodium, No Artificial Ingredients, No High Fructose Corn Syrup, No Added Sugar, Paleo, Vegan

Serving size: 80 gram

Ingredients: Kale Greens