Giovanni Rana 5 Cheese Lasanga Family Size, 40 oz
Made with Mozzarella, Ricotta, Fontina, Mascarpone, Parmesan, Delicious Tomato Sauce and Signature Dough
My Five Cheese Lasagna is made with the same love I feel when I cook for my family at home. Ripe tomatoes are simmered with savory herbs. This flavorful sauce is then layered together with my "al dente" signature dough and delicious cheese blend of mozzarella, creamy ricotta, fontina, mascarpone and parmesan for the best melt in every bite. I love it!
Giovanni Rana
Did you know?
In this product there are:
• No preservatives
• No artificial flavors
• No artificial colors
• No GMO ingredients**
• 16g of protein per serving
• Mozzarella made with whole milk
• Juicy talian tomatoes
No GMO
Non-genetically engineered ingredients**
**This product is made with non-genetically engineered ingredients as process verified by DNV. https://www.dnv.us
Keep refrigerated. Use by date on side of package. After opening use within 3 days. May be frozen 12 months.
No Artificial Ingredients, No High Fructose Corn Syrup, Non GMO
Serving size: 200 gram
Ingredients: Tomato Sauce: Tomato Puree (Tomatoes), Onions, Extra Virgin Olive Oil, 2% or less of Salt, Garlic, Spices, Modified Corn Starch, Crushed Red Pepper; Five Cheese Sauce: Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (Whey, Milk, Cream, Vinegar), Heavy Cream (Cream, Milk), Milk, Mascarpone Cheese (Pasteurized Cream, Pasteurized Milk), Fontina Cheese (Part-Skim Milk, Bacterial Culture, Sea Salt, Enzymes), Parmesan Cheese (Part-Skim Milk, Bacterial Culture, Salt, Enzymes), 2% or less of Salt, Natural Flavors, Vegetable Fiber and Starch (Pea, Potato, Corn), Corn Starch and Potato Fiber; Pasta: Durum Wheat Flour, Eggs, Water; Mozzarella Cheese: Pasteurized Milk, Cheese Culture Salt Enzymes;
Contains: Dairy, Eggs, Gluten, Lactose, Milk, Wheat
May Contain: Crustaceans, Shellfish
Total sugars: 11 gram
Added sugars: 0 gram (0%)
Calcium: 356 milligram (25%)
Iron: 2 milligram (10%)
Protein: 16 gram
Potassium: 552 milligram (10%)
Trans fat: 0.5 gram
Total fat: 18 gram (23%)
Cholesterol: 70 milligram (23%)
Vitamin d: 0 microgram (0%)
Total carbohydrate: 28 gram (10%)
Dietary fiber: 4 gram (14%)
Sodium: 790 milligram (34%)
Saturated fat: 9 gram (45%)
Calories: 340 calorie