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GHIRARDELLI 72% Cacao Dark Chocolate Premium Baking Chips, Chocolate Chips for Baking, 10 OZ Bag
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GHIRARDELLI 72% Cacao Dark Chocolate Premium Baking Chips, Chocolate Chips for Baking, 10 OZ Bag

$13.98
In stock
Product Details
UPC: 00747599410413
Brand: Ghirardelli

GHIRARDELLI 72% Cacao Dark Chocolate Premium Baking Chips, Chocolate Chips for Baking, 10 OZ Bag


50% Less Sugar*
*Than our semi-sweet chips.

72% Cacao dark chocolate chips made with top quality cocoa beans and real vanilla - perfect for any baking or snacking experience.

Make life a bite better with Ghirardelli 72% Cacao Dark Chocolate Premium Baking Chips. Ghirardelli baking dark chocolate chips are perfect for any baking recipe, delivering a rich dark chocolate flavor with just the right amount of sweetness and hints of real vanilla.. Stir these dark chocolate chips into your cookies, brownies, cakes and other treats for the ultimate in dark chocolate indulgence. Ghirardelli chocolate chips fill your baked goods with a deep flavor and smooth texture for rich elegance in every bite. These dark chocolate chips for baking feature the highest quality cocoa butter, unsweetened chocolate and just the right amount of cane sugar for delicious dark chocolate flavor. These kosher chocolate chips are made with sustainably sourced cocoa beans. Elevate your baking from great to extraordinary with Ghirardelli 72% cacao dark chocolate chips.


Recipe

Ghirardelli Dark Chocolate Cookies
(Yield: 36 cookies)
Ingredients:
1 bag (10oz) Ghirardelli 72% Cacao Chocolate Chips, divided
1 3/4 cup all-purpose flour
1 tsp baking soda
1 tsp salt
1/2 cup (1 stick) unsalted butter
3/4 cup dark brown sugar, lightly packed
1/3 cup granulated sugar
2 eggs
1 tsp vanilla extract

Preheat oven to 325°F. In a medium bowl combine flour and baking soda. In a medium saucepan melt butter over medium-low heat, until browned. In a large bowl add 3/4 cups of chocolate chips, pour butter over chips and mix until melted. Stir in sugars, vanilla and salt. Add eggs, one at a time, mixing well after each addition. Fold in dry ingredients until just combined. Stir in remaining chips.
Drop by rounded tablespoon onto parchment lined cookie sheets. Bake for 8-10 minutes until edges are firm and center is soft. Cool on cookie sheets for 5 minutes. Remove and cool completely on wire racks.


Store in a Cool and Dry Place.

Kosher, No Artificial Ingredients, No High Fructose Corn Syrup

Serving size: 15 gram

Ingredients: Unsweetened Chocolate, Cane Sugar, Cocoa Butter, Vanilla Extract, Soy Lecithin

Contains: Soy

May Contain: Milk


Calories: 80 calorie
Total fat: 7 gram (9%)
Saturated fat: 4 gram (20%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 0 milligram (0%)
Total carbohydrate: 7 gram (3%)
Dietary fiber: 2 gram (7%)
Total sugars: 4 gram
Added sugars: 4 gram (8%)
Protein: 1 gram
Vitamin d: 0 microgram (0%)
Calcium: 10 milligram (0%)
Iron: 0.5 milligram (2%)
Potassium: 90 milligram (0%)

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GHIRARDELLI 72% Cacao Dark Chocolate Premium Baking Chips, Chocolate Chips for Baking, 10 OZ Bag
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