General Mills Chex Oven Toasted Corn Cereal Family Size, 18 oz

General Mills Chex Oven Toasted Corn Cereal Family Size, 18 oz

Recipe

Original Chex™ Party Mix

♦ 3 cups each Corn Chex™, Rice Chex™ and Wheat Chex™ cereal
♦ 1 cup mixed nuts
♦ 1 cup bite-size pretzels
♦ 1 cup garlic-flavor bite-size bagel chips or regular-size bagel chips, broken into 1-inch pieces
♦ 6 tablespoons butter or margarine
♦ 2 tablespoons Worcestershire sauce
♦ 1½ teaspoons seasoned salt
♦ ¾ teaspoon garlic powder
♦ ½ teaspoon onion powder

Prep time: 15 minutes
Start to finish: 15 minutes
24 servings (½ cup each)

In large microwavable bowl, mix cereals, nuts, pretzels and bagel chips; set aside.
In small microwavable bowl, microwave butter uncovered on high about 40 seconds or until melted. Stir in seasonings. Pour over cereal mixture; stir until evenly coated.
Microwave uncovered on high 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container.
Oven prep: Heat oven to 250°F. In large bowl, mix cereals, nuts, pretzels and bagel chips; set aside. In ungreased large roasting pan, melt butter in oven. Stir in seasonings. Gradually stir in cereal mixture until evenly coated. Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool, about 15 minutes. Store in airtight container.
Not a gluten free recipe.

Chex™ Muddy Buddies™
Prep time: 15 minutes
Start to finish: 15 minutes
18 servings (½ cup each)

♦ 9 cups Rice Chex™, Corn Chex™, Chocolate Chex™ or Peanut Butter Chex™ cereal (or combination)
♦ 1 cup semisweet chocolate chips
♦ ½ cup peanut butter
♦ ¼ cup butter or margarine
♦ 1 teaspoon vanilla
♦ 1½ cups powdered sugar

Into large bowl, measure cereal; set aside.
In 1-quart microwavable bowl, microwave chocolate chips, peanut butter and butter uncovered on high 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla. Pour mixture over cereal, stirring until evenly coated. Pour into 2-gallon resealable food-storage plastic bag.
Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper to cool. Store in airtight container in refrigerator.

Gluten Free, Kosher, No High Fructose Corn Syrup, Whole Grain

Serving size: 39 gram

Ingredients: Whole Grain Corn, Corn Meal, Sugar, Corn Starch, Salt, Baking Soda, Vitamin E (Mixed Tocopherols) added to preserve freshness, Vitamins and Minerals: Calcium Carbonate, Iron and Zinc (Mineral Nutrients), Vitamin C (Sodium Ascorbate), A B Vitamin (Niacinamide), Vitamin B₆ (Pyridoxine Hydrochloride), Vitamin B₁ (Thiamin Mononitrate), Vitamin A (Palmitate), Vitamin B₂ (Riboflavin), A B Vitamin (Folic Acid), Vitamin B₁₂, Vitamin D₃

Contains: Corn (Maize)

Calories: 150 calorie
Total fat: 1 gram (1%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 280 milligram (12%)
Total carbohydrate: 33 gram (12%)
Dietary fiber: 2 gram (7%)
Total sugars: 4 gram
Added sugars: 4 gram (7%)
Protein: 3 gram
Vitamin d: 2 microgram (10%)
Calcium: 130 milligram (10%)
Iron: 10.8 milligram (60%)
Potassium: 0 milligram (0%)
Vitamin a: 10%
Vitamin c: 10%
Thiamin: 20%
Riboflavin: 10%
Niacin: 10%
Vitamin b6: 20%
Folate: 20%
Folic acid: 45 microgram
Vitamin b12: 20%
Zinc: 20%