Filippo Berio Vegan Basil Pesto, 6.7 oz
Produced in Liguria, Italy, the original home of pesto, Filippo Berio Vegan Basil Pesto, made with Italian basil, takes flavor even further. It pairs perfectly with any meal, enhancing sandwiches, marinades, dips and, of course, pasta!
Refrigerate once opened and use within two weeks.
Dairy Free, Gluten Free, No High Fructose Corn Syrup, Vegan
Serving size: 60 gram
Ingredients: Basil 42.9%, Sunflower Oil, Tofu (Water, Soy), Cashew Nuts, Potato, Glucose Syrup, Extra Virgin Olive Oil, Salt, Pine Nuts, Lactic Acid (Acidity Regulator)
Contains: Cashew Nuts, Nuts / Tree Nuts, Pine nut/Pinon nut, Soy
Free From: Dairy, Gluten, Milk
Calories: 220 calorie
Total fat: 20 gram (26%)
Saturated fat: 2.5 gram (13%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 630 milligram (27%)
Total carbohydrate: 5 gram (2%)
Dietary fiber: 1 gram (3%)
Total sugars: 1 gram
Added sugars: 1 gram (2%)
Protein: 2 gram (4%)
Vitamin d: 0 microgram (0%)
Calcium: 55.6 milligram (4%)
Iron: 2.7 milligram (15%)
Potassium: 133 milligram (2%)