Field Roast Apple & Maple Plant-Based Breakfast Sausage 9.31 oz

FIELD ROAST Apple & Maple Plant-Based Breakfast Sausages, 9.3 oz

Bring a hit of sweet and savory indulgence to your plant-based breakfast with Field Roast Apple & Maple Plant-Based Breakfast Sausage. Perfect as a side for pancakes or chopped up in breakfast burritos and quiches, these fully cooked vegan sausages deliver a satisfying taste and texture as a breakfast protein alternative. Simply brown the meatless sausages in a sauté pan to bring the welcoming flavors of apple, maple syrup, and nutmeg to your favorite morning dishes. Since 1997, the Field Roast brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring our culinary roots to create authentic sensory experiences people crave.

Keep Refrigerated
May Have Been Previously Frozen. Okay to Refreeze.

No High Fructose Corn Syrup, Non GMO, Plant Based, Vegan

Serving size: 44 gram

Ingredients: Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Unsulfured Dried Apples, Yeast Extract (Yeast, Salt, Sugar), Wheat Protein Isolate (Wheat Gluten, Trisodium Phosphate, Malic Acid, L-Cysteine), Pure Maple Syrup, Onion Powder, Barley Malt Extract, Garlic, Spices, Sea Salt, Black Pepper, Ground Ginger, Nutmeg, Natural Smoke Flavor

Contains: Gluten, Wheat

May Contain: Nuts / Tree Nuts

Calories: 110 calorie
Total fat: 4.5 gram (6%)
Saturated fat: 0 gram (0%)
Trans fat: 0 gram
Cholesterol: 0 milligram (0%)
Sodium: 400 milligram (17%)
Total carbohydrate: 6 gram (2%)
Dietary fiber: 1 gram (4%)
Total sugars: 3 gram
Added sugars: 1 gram (2%)
Protein: 11 gram
Vitamin d: 0 microgram (0%)
Calcium: 17 milligram (2%)
Iron: 1 milligram (6%)
Potassium: 210 milligram (4%)