El Monterey Steak & Cheese Taquitos, 20 count, 20 oz

El Monterey Steak & Cheese Taquitos, 20 count, 20 oz

Keep frozen

No High Fructose Corn Syrup

Serving size: 85 gram

Ingredients: Enriched Wheat Flour: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean, Canola and/or Corn Oil), Cooked Beef Steak: Cooked Beef Steak (with Broth, Salt), Cheeses: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Pasteurized Process Cheddar Cheese Blend (Water, Palm Oil, Natural Cheese [Milk, Cheese Cultures, Salt, Enzymes], Rennet Casein, Modified Food Starch, Sodium Phosphates, Salt, Lactic Acid, Natural Flavor, Annatto Color), Onion, Contains 2% or less Beans, Tomato Paste (Tomatoes), Soy Protein Concentrate and/or Soy Flour, Modified Corn Starch, Chipotle Puree (Water, Vinegar, Chipotle Jalapenos, Tomato Paste, Dried Red Chili Peppers, Flavor, Salt, Spices), Chili Paste (Chili Peppers, Salt, Dried Onion, Yeast Extract, Spices Including Paprika, Citric Acid, Dried Garlic, Beef Extract, Extractives of Paprika, Natural Flavor), Green & Red Bell Pepper, Distilled Vinegar, Salt, Cheddar Flavor (Corn Syrup Solids, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Salt, Yeast Extract, Disodium Phosphate, Natural Flavors, Annatto [Color]), Beef Flavor (Maltodextrin, Salt, Beef Stock, Autolyzed Yeast Extract, Natural Flavors, Beef Extract, Rendered Beef Fat), Garlic (with Citric Acid), Flavor, Spices, Grilled Type Beef Flavor (Contains Beef Broth, Salt, Smoke Flavor, Grill Flavor from Vegetable Oil), Sugar, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch)

Contains: Dairy, Gluten, Lactose, Milk, Soy, Wheat

Calories: 230 calorie
Total fat: 10 gram (15%)
Saturated fat: 2 gram (10%)
Trans fat: 0 gram
Cholesterol: 10 milligram (3%)
Sodium: 310 milligram (13%)
Total carbohydrate: 27 gram (9%)
Dietary fiber: 1 gram (4%)
Total sugars: 1 gram
Protein: 7 gram (10%)
Calcium: 4%
Iron: 10%
Vitamin a: 2%
Vitamin c: 4%