Dolly Parton's Beef Pot Roast, 11 oz
Tender Beef with Vegetables in a Southern-Style Gravy
Growin' up, beef pot roast was a Parton family favorite.
It's a classic that can feed a lot of mouths and make 'em all smile. I roast mine low n' slow until it's fork-tender in gravy made from scratch using plenty of butter. It always fills the house with the most delicious aroma and my heart with the warmest memories.
Dolly
Keep frozen
No High Fructose Corn Syrup
Serving size: 312 gram
Ingredients: Gravy (Water, Beef Base [Water, Cooked Beef, Yeast Extract, Beef Extract, Beef Tallow, Natural Flavor, Salt, Sugar, Corn Starch, Lactic Acid], Butter [Cream, Salt], Modified Corn Starch, Onions, Salted Whiskey [Whiskey, Salt], Less Than 2% of: Tomato Paste, Garlic, Chardonnay Wine, Onion Powder, Garlic Powder, Canola Oil, Olive Oil, Salt, Spices, Lactic Acid, Citric Acid, Celery Seed), Roasted Potatoes, Seasoned Cooked Beef Steak and Binder Product (Beef, Water, Contains 2% or Less of: Caramel Color, Dextrose, Seasoning [Natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Carrots, Onions, Celery
Contains: Dairy, Lactose, Milk, Sesame
Calories: 290 calorie
Total fat: 11 gram (14%)
Saturated fat: 5 gram (25%)
Trans fat: 0 gram
Cholesterol: 55 milligram (18%)
Sodium: 830 milligram (36%)
Total carbohydrate: 28 gram (10%)
Dietary fiber: 4 gram (14%)
Total sugars: 6 gram
Added sugars: 0 gram (0%)
Protein: 18 gram (30%)
Vitamin d: 0 microgram (0%)
Calcium: 60 milligram (4%)
Iron: 2.7 milligram (15%)
Potassium: 560 milligram (10%)